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I Am A Gourmet: Just Eight And You Want Me To Start A Roadside Stall? Chapter 84 – Ginger Cola
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I Am A Gourmet: Just Eight And You Want Me To Start A Roadside Stall? Chapter 84 – Ginger Cola

Chapter 84: Ginger Cola

Translator: Atlas Studios Editor: Atlas Studios

“Wow!” Lu Yuxi placed a spoon into the ginger milk. It looked like jelly, but it also had the soft and smooth texture of steamed egg. She said in surprise, “It's so amazing.”

“It's just a chemical reaction.”

Xu Le took out a glass that was used for hot drinks and poured out three cups of ginger cola, saying, “You and Tiantian drink this, the ginger will make you guys sweat, hopefully your flu doesn't get worse tomorrow.”

Lu Yuxi was used to being alone. Her relationship with her stepfather was like that of a stranger, and she quarreled whenever she met with her sister. They did not get along very well, so whenever she had a cold or fever, she had to endure it alone. She hardly even go to the doctor.

She was caught off guard by his concern and felt a lump in her throat. “Xu Le, you're so good to me.”

“Don't think you can escape work just because you're sick.”

Lu Yuxi's sadness was shattered by his words. She was speechless and complained, “You're such a thoughtless man at such a young age. You definitely won't get a wife when you grows up.”

Xu Tian was watching television in the living room with a doll in her arms. Her eyelids were starting to feel heavy. When she saw the cola in her brother's hand, she immediately perked up and reached out to take it.

She sniffed it in the air and frowned. “Brother, what's inside?”

“Fresh ginger. Why? Don't you like the smell?”

“…Yeah.”

Xu Tian had always been a picky eater, and there were plenty of food that she didn't like to eat. She held the cup in her hands, looked up, and stammered, “Brother, I want to drink coke without ginger.”

Lu Yuxi interrupted, “Try it first. The ginger tastes really good. It's not spicy at all. The drink is still sweet.”

Everyone had different preferences. Lu Yuxi was especially fond of ginger. She finished the ginger milk in a few mouthfuls, leaned back in satisfaction, and took a small sip of the hot cola.

Seeing that she was drinking so well, Xu Tian also lowered her head and drank obediently.

The ginger had a strong taste, but it was almost tasteless after entering her mouth. It didn't affect the original taste of the cola and milk, so Xu Tian barely finished it.

After washing up, it was already 11 pm. Thinking that Xu Tian had to go to school the next day and Xu Le had to open for business, he immediately carried her to bed and turned off the lights.

In the darkness.

Xu Tian pouted and threw a tantrum. “Brother, you haven't read me a story tonight!”

“Aren't you tired?”

“I want to hear a story!”

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“I'll make it up to you tomorrow night.” Xu Le was helping his younger sister to cover up her blanket tightly. He patiently coaxed her. “Go to sleep quickly. You still have to go to kindergarten tomorrow morning. You've gotten a very good ranking during the charity sale today. When you go to school, the teacher will definitely praise you!”

Xu Tian closed her eyes happily. “Yes!”

“Oh yeah…” Xu Le suddenly thought of something and emphasized,” Don't get too close to your class monitor. ”

He didn't get a response for a long time. When he turned his head, he found that she was breathing steadily. It was obvious that she had fallen asleep. In the darkness, Xu Le laughed and said, “You're still so naughty despite being so tired.”

Perhaps due to the effects of the ginger drink, when Lu Yuxi was tying Xu Tian's hair with a toothbrush in her mouth after waking up the next day, the two of them did not cough or sneeze again.

After sending Xu Tian to school, the two of them immediately headed to the store. A long queue had already formed at the entrance.

Someone saw Xu Le and greeted, “Hey, little kid, I especially came to your shop today.”

Xu Le turned around and smiled politely.

He heard the man brag excitedly, “His sister is in the same school as my son. The food he makes is delicious!”

Someone at the side replied helplessly, “If it's not delicious, why would we be queuing here?”

All the ingredients had been delivered, and the delivery man said, “Our boss brought in a new batch of pork trotters today and the meat quality is very good. Since you sell Pork Flatbread here, you definitely need to braise some in the pot, so he asked me to give you more today.”

The young man looked at the people entering the restaurant. It was a restaurant that was more than 100 square meters, and it was immediately filled with people. He said, “In any case, based on your customer flow, you will definitely be able to sell all of them.”

“Sure.”

Lu Yuxi, who had changed into her work clothes, rushed out from behind the counter and said, “You have to let me know in advance next time! You can't just stuff things into our pockets. If we lack any ingredients, I'll definitely get them from your boss.”

The young man could tell that she was a difficult person to talk to and immediately smiled apologetically. “Alright, I got it.”

After they left, Lu Yuxi said, “Don't be fooled by them. This time, the things they casually stuffed us with were good quality. You look like a child who's easy to talk to. But if the ingredients they deliver aren't good quality and we refuse to pay up, it will be a hassle.”

“Okay, got it.”

On the menu were the most popular dishes since the opening of the restaurant: Mapo tofu, Kung Pao Chicken, Pork Flatbread, Tomato Egg Soup…

Xu Le looked at the ingredients and said, “Let's add a new dish today.”

“What dish?”

“Braised pork trotters, limited to 20 servings.”

“Alright, what's the price?”

Xu Le pondered for a moment. “69.”

“No way!” Lu Yuxi took the data from the order machine and said, “Such a big pig trotter costs almost 40 yuan. You don't have to pay for the water and electricity, but you still have to pay for the labor. Oh right, I'm collecting money and cleaning this month. You have to pay me two salaries.”

“Good lord, are you taking advantage of the situation?”

“Anyway, what I'm saying is that this price doesn't work.”

“Add 20 yuan.”

“That's more like it.”

Lu Yuxi quickly added “braised pig trotters” to the day's menu.

Soon, the order numbers started appearing on the screen.

Xu Le was immersed in his work that day. When he cut the meat and vegetables, the sound of the knife hitting the chopping board was very rhythmic. It was enough to show the skilfulness in his cutting skills.

In the big steel pot beside him, there was braised sauce and a meat bag that had been stir-fried. The meat was being stewed inside.

“Here's the first order for braised pork trotter today.” After Lu Yuxi finished speaking, she quietly leaned closer and whispered, “I saw a blogger. He looks fat, and he should be very knowledgeable. He ordered all the dishes in the restaurant. Later, he will definitely give his review on the camera.”

When Xu Le participated in the competition, he had witnessed all sorts of storms. He only nodded and said, “Oh, since they're here, they're all customers, we'll treat everyone equally.”

“He might want to enter the kitchen later to interview you.”

It was rare for Xu Le to raise his head while cooking. He said faintly, “Sure, but I'll only be free when it's two or three in the afternoon.”

On the table in the “Eight-year-old cafeteria” was a man with a lot of equipment. His black hair was curly, he had three or four layers of chin, and a big belly. If he sat down, he wouldn't be able to stand up without supporting himself on the table.

He said to the camera, “The signboard of the Eight-year-old cafeteria is right at the door. As everyone can see, this restaurant is very unique. The head chef is an eight-year-old kid.”

When he said the last sentence, he couldn't help but laugh and said, “I don't believe that an eight-year-old can make anything good.”

Chapter end

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Catalogue
Chapter 177
Chapter 176 – Six Prawn Noodles    
Chapter 175 – Innovative Dishes  
Chapter 174 – The First Half Competition  
Chapter 173 – Chinese Asparagus Lion's Head Meatballs  
Chapter 172 – Braised Octopus  
Chapter 171 – Shorthanded  
Chapter 170 – Three Prawn Noodles  
Chapter 169 – Uncle Bai's Wanton  
Chapter 168
Chapter 167 – Meeting An Old Friend  
Chapter 166 – Eavesdropping on the Conversation  
Chapter 165 – Pineapple Fried Rice  
Chapter 164 – Duck Blood Vermicelli Soup  
Chapter 163 – Confrontation  
Chapter 162 – A Flawless Dish  
Chapter 161 – Dongpo Tofu  
Chapter 160 – White–Blanched Abalone Slice  
Chapter 159 – Lychee Meat  
Chapter 158 – Soy Sauce Fish  
Chapter 157 – Fujian Cuisine  
Chapter 156 – Modified Method  
Chapter 155 – Eight Treasures Duck  
Chapter 154 – Preliminaries  
Chapter 153 – Fried chop rice cake    
Chapter 152 – Coming Up With A Plan  
Chapter 151 – Chen Xian's Visit  
Chapter 150 – Decision to Participate    
Chapter 149 – Stir–fried Fat Intestines    
Chapter 148 – Sour and Spicy Soup  
Chapter 147 – Egg with Shrimp  
Chapter 146 – Correcting the Details    
Chapter 145 – Cold War    
Chapter 144 – A New Employee    
Chapter 143 – Losing Out In The Same Industry    
Chapter 142 – Parents' Return  
Chapter 141 – System Side Mission  
Chapter 140 – Suppliers' Mistake
Chapter 139 – Preparing for Opening
Chapter 138 – Competition Invitation
Chapter 137 – Fried Cheese Chicken
Chapter 136 – Master Chef Competition
Chapter 135 – Perfect Palmier
Chapter 134 – Pickled Vegetable Rice
Chapter 133 – Stir–fried onion crab
Chapter 132 – Garlic Crayfish
Chapter 131 – The Same Taste
Chapter 130 – Yang Chun Noodles
Chapter 129 – Uncle, Act More Normally
Chapter 128 – Hitting The Nail
Chapter 127 – Stir–fried Prawns
Chapter 126 – Smooth Chicken Slices
Chapter 125 – Garlic Chicken Wings
Chapter 124 – Snowflake Peach Paste
Chapter 123 – Mango Sago Dew
Chapter 122 – Conquered by His Culinary Skills
Chapter 121 – Jade Hairpin Chicken Wing Ball
Chapter 120 – Questioning His Cooking
Chapter 119 – Sesame Oil Chicken
Chapter 118 – Sauce Chicken
Chapter 117 – Customer Protection
Chapter 116 – Psychological Trauma
Chapter 115 – Cola Chicken Wings
Chapter 114 – One Chicken, Three Eating Methods
Chapter 113 – : Stewed Lion Head's Meatballs
Chapter 112 – Royal Court's Buddha's Roll
Chapter 111 – Sautéed Four Treasures Seafood
Chapter 110 – Gluttonous Cat
Chapter 109 – Shredded Carrot Carp Soup
Chapter 108 – Sweet and Sour Carp
Chapter 107 – Brother–in–law and Sister–In–Law Meeting
Chapter 106 – Stir–fried Vegetables
Chapter 105 – Do You Really Not Consider Entering the Entertainment Industry?
Chapter 104 – Crispy Yam Duck
Chapter 103 – Recording Variety Show
Chapter 102 – Flying to Bangkok
Chapter 101 – Sweet and Sour Double Cooked Pork
Chapter 100 – Eight Treasure Fortune Bag
Chapter 99 – Wensi Tofu's Explosive Popularity On The Internet
Chapter 98 – Lamb Spine Pot
Chapter 97 – Not Giving Brother To Other People
Chapter 96 – Welcome to the Eight–year–old cafeteria
Chapter 95 – Invincible Cutting Skills
Chapter 94 – Wensi Tofu
Chapter 93 – Manpower At The Branch Outlet
Chapter 92 – Candied hawthorn
Chapter 91 – Stop New Creations!
Chapter 90 – Smells Good!
Chapter 89 – Filming the Braised Pork Guide
Chapter 88 – The Little Master Chef's Cooking Guide
Chapter 87 – West Lake Beef Soup
Chapter 86 – Sichuan Cuisine: Double Cooked Pork
Chapter 85 – Vicious–Tongued Food Blogger's Reviews
Chapter 84 – Ginger Cola
Chapter 83 – Ginger Milk Curd
Chapter 82 – Charity Sale, Xu Le's Foresight
Chapter 81 – Wolf Fang Potato!
Chapter 80 – Cooking Method for Potato
Chapter 79 – I Can't Sell Anymore If It's Finished
Chapter 78 – Charity Sale
Chapter 77 – Lunch
Chapter 76 – The Recipe for Chicken Feet and Preparing Oden
Chapter 75 – Warm Daily Life
Chapter 74 – Selling Products On Live Stream
Chapter 73 – Boiled Beef Slices
Chapter 72 – First Time Editing
Chapter 71 – The Food Industry Media
Chapter 70 – The School Belle Joining In
Chapter 69 – Tiramisu With Molten Lava In Middle
Chapter 68 – Experimenting Chiffon Cake
Chapter 67 – Baking Desserts
Chapter 66 – Branch Store As Reward!
Chapter 65 – Simple Sliced Sashimi
Chapter 64 – Jadeite stir–fried with White Jade
Chapter 63 – Entering the Finals, Advancing to Top Five
Chapter 62 – Smoked Duck!
Chapter 61 – Stir–fried Watermelon Skin?
Chapter 60 – Watermelon Ingredients, An Unpopular Side Dish
Chapter 59 – Live Judges Begin Scoring
Chapter 58 – Famous Dish [Three Stir–fried Baldy]
Chapter 57 – The Ingredients Are Wrong? A Clever Housewife Can't Cook Without Rice?
Chapter 56 – A Genius Master Chef at a Young Age?
Chapter 55 – Temporarily Closed for Business? Producing a Lost Dish!
Chapter 54 – Grandpa Cai's Invitation to Beijing's Gourmet Expo
Chapter 53 – The Past between Xu Le and the School Belle
Chapter 52 – Pork Flatbread and Konjac Noodle
Chapter 51 – Longjing Shrimp
Chapter 50 – Business Cooperation
Chapter 49 – The Key to the Crab Taste
Chapter 48 – Amazing Culinary Skills
Chapter 47 – Making [Crab Roe]
Chapter 46 – Major Challenge!
Chapter 45 – Making Food Ingredients To Taste Different From Its Original Taste!
Chapter 44 – A Cooking Man (Boy) Is So Handsome!
Chapter 43 – Stewed Onion's Tastes!
Chapter 42 – : Ordinary Ingredients, Unusual Dishes
Chapter 41 – Stewed Onions
Chapter 40
Chapter 39
Chapter 38
Chapter 37
Chapter 36
Chapter 35
Chapter 34
Chapter 33
Chapter 32
Chapter 31
Chapter 30
Chapter 29
Chapter 28
Chapter 27
Chapter 26
Chapter 25
Chapter 24
Chapter 23
Chapter 22
Chapter 21
Chapter 20
Chapter 19
Chapter 18
Chapter 17
Chapter 16
Chapter 15
Chapter 14
Chapter 13
Chapter 12
Chapter 11
Chapter 10
Chapter 9
Chapter 8
Chapter 7
Chapter 6
Chapter 5
Chapter 4
Chapter 3
Chapter 2
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