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I Am A Gourmet: Just Eight And You Want Me To Start A Roadside Stall? Chapter 79 – I Can't Sell Anymore If It's Finished
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I Am A Gourmet: Just Eight And You Want Me To Start A Roadside Stall? Chapter 79 – I Can't Sell Anymore If It's Finished

Chapter 79: I Can't Sell Anymore If It's Finished

“This is too delicious!”

“There's always the smell of preservatives in the oden sold at supermarket. Some of them are even kept for months. It doesn't look safe so I don't dare to buy them for my child.”

“Little kid, how much are you selling it for?”

“One card for each portion, and there are some braised ones. Do you want to try them?”

“Yes, yes, yes!”

The parents looked pleasantly surprised as if they had found a treasure. After tasting a few more, they pulled their children towards Xu Le's food stall and said, “Give me two portions!”

“Mom, didn't you agree to buy me instant noodles?”

Usually, at home, parents would more or less forbid their child from eating such junk food, afraid that there would be additives or preservatives, and eating too much of them would be bad for their development. So that day, a stall that was selling instant noodles actually had a long queue.

“Wait a minute. There aren't many chicken feet. Let's buy some first before queuing up there. Otherwise, they will be sold out.”

As the parent comforted the child, he took out a card and said, “Give me a serving of both sour and spicy, and braised flavoured one.”

“Alright!”

Xu Le quickly packed two portions and handed them over. He even gave them two pairs of disposable gloves. “Take good care. If it's delicious, remember to help me promote it.”

The few people who had tried the dish earlier all bought chicken feet, but there were still no one who had bought oden.

On the other side, Xu Tian found a classmate she knew and stuffed a meatball into her mouth. “This is delicious. Try it.”

It was Lu Yuxi's first time seeing Xu Tian being so domineering. She explained happily, “It's not spicy and the soup base is very delicious.”

However, when the parent beside saw the food, she started to frown and said in disdain, “It's all starchballs bought from the supermarket. I saw on the internet that many meat is made of rat meat. It's especially unclean…”

“Look at these beef balls.” Lu Yuxi anxiously tried to explain. “They were all made with a meat grinder this morning. If you don't believe me, try one. How can the meatballs bought by the supermarket compare to the ones we had freshly made?”

The parent realized that she had gone overboard with her words, so she tried a beef ball.

When Xu Le was making the beef balls, he did not grind all the meat into minced meat. Instead, he chopped half of the meat into minced meat. This way, the texture was full and one could clearly taste the tender beef cubes inside.

As soon as they bit into it, the oil and soup flowed out, and the skipjack tuna soup base completely blended into the beef balls. It was fresh, tender, and smooth, and even more delicious than the taste at the convenience store.

The parent subconsciously wanted to take the cup and take a sip of the soup, but she only reacted to it as she extended her hand halfway. She awkwardly stopped in mid-air and said gently, “I was being rash just now. Can I ask where you bought this thing from?”

Lu Yuxi pointed in the direction. “The oden stall over there.”

Soon, there were consecutively a few people who went over to buy the food because of the good taste. However, they could not continue like this. Xu Le's business had always been smooth-sailing and praised. That day was the first time that they had been rejected.

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Lu Yuxi returned to the stall and put her hands on her hips. “They don't know what's good. Hmph!”

“I think there must be another reason why I can't sell them.” Xu Le said after a while, “Did they think that I bought these pre-processed pills?”

“…Maybe.”

When Xu Tian saw that the business was not getting better, she could not help but feel dejected. Her head was lowered when heard two loud noises.

“Hey, hey, hey!”

Lu Yuxi had borrowed a loudspeaker from somewhere and was adjusting the volume. The loud and piercing sound made a group of people look over at them.

She didn't feel embarrassed at all as she said loudly, “Fresh beefballs, fishballs, shrimp paste, corn and carrots freshly handmade, soup base made from kelp and skipjack tuna. Drink it to warm your stomach. It's clean, hygienic, and healthy. Don't miss it when you pass by. Come and take a look and have a taste! You can try it for free!”

The parents subconsciously were more willing to let their children eat healthy food, so Lu Yuxi's words undoubtedly tugged at their soft spots. Very soon, a few people came over to taste it.

The meatballs were made by hand and of superior quality. The taste of the fresh meatballs was much better than the finished ones. One could tell the difference just by tasting them.

“Give me one serving.”

“Me too!”

“I want three.”

“Here you go. Take the card.”

The stall became lively very quickly. Lu Yuxi came over to help in high spirits and did not forget to take credit. “See how awesome I am? I managed to get so many people here at once. Boss, don't forget to give me a raise!”

Xu Le said jokingly, “You really can't leave out a pay raise in every sentence that you say.”

“Hmph, stingy Xu, you cheated ignorant girls and exploited me of my labor.”

Lu Yuxi pouted.

Xu Le did not back down either. He glanced at her and said, “You're already so old, yet you still claim to be an ignorant girl…”

After all, using his own age as basis, Lu Yuxi was already in his early twenties and was more than ten years older than him. Of course, she could be considered “old”.

“Is this how you talk about girls?”

Lu Yuxi rolled her eyes. They almost got into a fight after sending the customers away. Xu Tian, who was stuck between them, asked blankly, “Brother, what are you guys doing?”

“You do the publicity.” Lu Yuxi pushed the loudspeaker in front of Xu Le and turned on the volume key.

Xu Le was about to speak when he suddenly couldn't hold back his laughter and dodged to the side.

Of course, he could shout, but it was too shameful to shout at so many people with a loudspeaker.

Lu Yuxi didn't think much of it and continued to promote. “Handmade meatballs, Japanese oden, warm your stomach and a healthy meal…”

Xu Le lowered his head to sell the oden. From time to time, he would look up at Lu Yuxi. Suddenly, he felt that Lu Yuxi was different from what he had imagined. She was cold in front of outsiders, but in front of people she knew, she was indescribably cute. Even if she would occasionally say some overboard words, others would not be offended because of her sincerity.

Very soon, the people who tasted the oden could not wait but comment, “This soup is so delicious. What did you add in it?”

“It tastes a little like the one from the convenience store, but it's a hundred times better than that. There's really prawn meat in this prawn ball. It's so affordable.”

“The white radish is definitely the best choice!”

The radish was the first to put at the bottom of the soup to cook. After boiling, it continued to be soaked in it, eventually turning into a light brown color. After absorbing the soup, the radish became soft and flavorful, and melted in the mouth.

Hearing their great praises, Lu Yuxi picked up a piece of carrot and tasted it. She immediately squinted her eyes and said, “This is too satisfying!”

After two minutes, she had already finished two pieces. When she picked up the third one, Xu Le reminded her, “This is the last one. I've only prepared these. I won't be able to sell them if you finish them.”

“Petty.”

Lu Yuxi took a big bite and the soup melted in her mouth, completely covering up the spiciness of the radish and leaving only its freshness.

“It's not that I don't want you to eat. It's just that if you eat too much radish, your stomach will feel bloated and uncomfortable..”

Chapter end

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Catalogue
Chapter 177
Chapter 176 – Six Prawn Noodles    
Chapter 175 – Innovative Dishes  
Chapter 174 – The First Half Competition  
Chapter 173 – Chinese Asparagus Lion's Head Meatballs  
Chapter 172 – Braised Octopus  
Chapter 171 – Shorthanded  
Chapter 170 – Three Prawn Noodles  
Chapter 169 – Uncle Bai's Wanton  
Chapter 168
Chapter 167 – Meeting An Old Friend  
Chapter 166 – Eavesdropping on the Conversation  
Chapter 165 – Pineapple Fried Rice  
Chapter 164 – Duck Blood Vermicelli Soup  
Chapter 163 – Confrontation  
Chapter 162 – A Flawless Dish  
Chapter 161 – Dongpo Tofu  
Chapter 160 – White–Blanched Abalone Slice  
Chapter 159 – Lychee Meat  
Chapter 158 – Soy Sauce Fish  
Chapter 157 – Fujian Cuisine  
Chapter 156 – Modified Method  
Chapter 155 – Eight Treasures Duck  
Chapter 154 – Preliminaries  
Chapter 153 – Fried chop rice cake    
Chapter 152 – Coming Up With A Plan  
Chapter 151 – Chen Xian's Visit  
Chapter 150 – Decision to Participate    
Chapter 149 – Stir–fried Fat Intestines    
Chapter 148 – Sour and Spicy Soup  
Chapter 147 – Egg with Shrimp  
Chapter 146 – Correcting the Details    
Chapter 145 – Cold War    
Chapter 144 – A New Employee    
Chapter 143 – Losing Out In The Same Industry    
Chapter 142 – Parents' Return  
Chapter 141 – System Side Mission  
Chapter 140 – Suppliers' Mistake
Chapter 139 – Preparing for Opening
Chapter 138 – Competition Invitation
Chapter 137 – Fried Cheese Chicken
Chapter 136 – Master Chef Competition
Chapter 135 – Perfect Palmier
Chapter 134 – Pickled Vegetable Rice
Chapter 133 – Stir–fried onion crab
Chapter 132 – Garlic Crayfish
Chapter 131 – The Same Taste
Chapter 130 – Yang Chun Noodles
Chapter 129 – Uncle, Act More Normally
Chapter 128 – Hitting The Nail
Chapter 127 – Stir–fried Prawns
Chapter 126 – Smooth Chicken Slices
Chapter 125 – Garlic Chicken Wings
Chapter 124 – Snowflake Peach Paste
Chapter 123 – Mango Sago Dew
Chapter 122 – Conquered by His Culinary Skills
Chapter 121 – Jade Hairpin Chicken Wing Ball
Chapter 120 – Questioning His Cooking
Chapter 119 – Sesame Oil Chicken
Chapter 118 – Sauce Chicken
Chapter 117 – Customer Protection
Chapter 116 – Psychological Trauma
Chapter 115 – Cola Chicken Wings
Chapter 114 – One Chicken, Three Eating Methods
Chapter 113 – : Stewed Lion Head's Meatballs
Chapter 112 – Royal Court's Buddha's Roll
Chapter 111 – Sautéed Four Treasures Seafood
Chapter 110 – Gluttonous Cat
Chapter 109 – Shredded Carrot Carp Soup
Chapter 108 – Sweet and Sour Carp
Chapter 107 – Brother–in–law and Sister–In–Law Meeting
Chapter 106 – Stir–fried Vegetables
Chapter 105 – Do You Really Not Consider Entering the Entertainment Industry?
Chapter 104 – Crispy Yam Duck
Chapter 103 – Recording Variety Show
Chapter 102 – Flying to Bangkok
Chapter 101 – Sweet and Sour Double Cooked Pork
Chapter 100 – Eight Treasure Fortune Bag
Chapter 99 – Wensi Tofu's Explosive Popularity On The Internet
Chapter 98 – Lamb Spine Pot
Chapter 97 – Not Giving Brother To Other People
Chapter 96 – Welcome to the Eight–year–old cafeteria
Chapter 95 – Invincible Cutting Skills
Chapter 94 – Wensi Tofu
Chapter 93 – Manpower At The Branch Outlet
Chapter 92 – Candied hawthorn
Chapter 91 – Stop New Creations!
Chapter 90 – Smells Good!
Chapter 89 – Filming the Braised Pork Guide
Chapter 88 – The Little Master Chef's Cooking Guide
Chapter 87 – West Lake Beef Soup
Chapter 86 – Sichuan Cuisine: Double Cooked Pork
Chapter 85 – Vicious–Tongued Food Blogger's Reviews
Chapter 84 – Ginger Cola
Chapter 83 – Ginger Milk Curd
Chapter 82 – Charity Sale, Xu Le's Foresight
Chapter 81 – Wolf Fang Potato!
Chapter 80 – Cooking Method for Potato
Chapter 79 – I Can't Sell Anymore If It's Finished
Chapter 78 – Charity Sale
Chapter 77 – Lunch
Chapter 76 – The Recipe for Chicken Feet and Preparing Oden
Chapter 75 – Warm Daily Life
Chapter 74 – Selling Products On Live Stream
Chapter 73 – Boiled Beef Slices
Chapter 72 – First Time Editing
Chapter 71 – The Food Industry Media
Chapter 70 – The School Belle Joining In
Chapter 69 – Tiramisu With Molten Lava In Middle
Chapter 68 – Experimenting Chiffon Cake
Chapter 67 – Baking Desserts
Chapter 66 – Branch Store As Reward!
Chapter 65 – Simple Sliced Sashimi
Chapter 64 – Jadeite stir–fried with White Jade
Chapter 63 – Entering the Finals, Advancing to Top Five
Chapter 62 – Smoked Duck!
Chapter 61 – Stir–fried Watermelon Skin?
Chapter 60 – Watermelon Ingredients, An Unpopular Side Dish
Chapter 59 – Live Judges Begin Scoring
Chapter 58 – Famous Dish [Three Stir–fried Baldy]
Chapter 57 – The Ingredients Are Wrong? A Clever Housewife Can't Cook Without Rice?
Chapter 56 – A Genius Master Chef at a Young Age?
Chapter 55 – Temporarily Closed for Business? Producing a Lost Dish!
Chapter 54 – Grandpa Cai's Invitation to Beijing's Gourmet Expo
Chapter 53 – The Past between Xu Le and the School Belle
Chapter 52 – Pork Flatbread and Konjac Noodle
Chapter 51 – Longjing Shrimp
Chapter 50 – Business Cooperation
Chapter 49 – The Key to the Crab Taste
Chapter 48 – Amazing Culinary Skills
Chapter 47 – Making [Crab Roe]
Chapter 46 – Major Challenge!
Chapter 45 – Making Food Ingredients To Taste Different From Its Original Taste!
Chapter 44 – A Cooking Man (Boy) Is So Handsome!
Chapter 43 – Stewed Onion's Tastes!
Chapter 42 – : Ordinary Ingredients, Unusual Dishes
Chapter 41 – Stewed Onions
Chapter 40
Chapter 39
Chapter 38
Chapter 37
Chapter 36
Chapter 35
Chapter 34
Chapter 33
Chapter 32
Chapter 31
Chapter 30
Chapter 29
Chapter 28
Chapter 27
Chapter 26
Chapter 25
Chapter 24
Chapter 23
Chapter 22
Chapter 21
Chapter 20
Chapter 19
Chapter 18
Chapter 17
Chapter 16
Chapter 15
Chapter 14
Chapter 13
Chapter 12
Chapter 11
Chapter 10
Chapter 9
Chapter 8
Chapter 7
Chapter 6
Chapter 5
Chapter 4
Chapter 3
Chapter 2
Chapter 1
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