½ kg of diced pork liempo
2 cups of soy sauce
1/2 cup of vinegar
1 cup of diced garlic
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1 cup of water
How to Do:
1 . Sauteed the diced garlic until it is golden brown .
2 . Pour in the diced pork liempo and sauteed them on a medium heat fire
3 . Pour in the 2 cups of soy sauce and mix it all together .
4 . Pour in 1 cup of water and then simmer for 30 mins . When the meat is already cooked, you may serve it .
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Bon Appetit!
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